If you wonder what is badam sadeko, then this peanut sadeko/sadheko recipe will give you that answer. Who does not love crunchy, spicy yet healthy snacks? These fried peanuts are way better than store-bought.
These crunchy spicy peanuts or badam sadeko are in Nepali style that you can prepare in under 5 mins while learning for under 3 mins. Peanut salad (badam sadeko) in Nepali style is a portion of very popular street food or snacks that can be enjoyed by all due to its flavor and textures that are healthy as well.
Ingredients:
1 cup raw peanuts
1/2 tsp olive oil
1/4 tsp garlic powder
salt to taste
1 tsp red chili powder
few curry leaves
Steps:
- On a pan, fry peanuts on medium heat for 5-6 mins.
- Add rest of the ingredients and fry for a couple of more minutes.
- Serve it on a paper corn and enjoy your snacks.
